11AM TO CLOSING
7 DAYS A WEEK
FRIDAYS & SATURDAYS
8:00 A.M.-11.30 A.M.
8:00 A.M.-1:00 P.M.
11:00 A.M. to 4:00 P.M.
4:30 P.M. to closing
Lunch MENU as PDF
JOIN US FOR HAPPY HOUR 4PM-5:30PM
Cooked with heart & soul.
Dressing Choices: House (Balsamic Vinaigrette), Bleu Cheese, Caesar, Buttermilk Ranch, 1000 Island or Basil Vinaigrette
Certified Angus Beef® Steak and Bleu Cheese Salad
Organic greens, red onion, heirloom tomatoes and bleu cheese crumbles topped with a 10 oz Certified Angus Beef® strip steak. Served with bleu cheese dressing.
Grilled chicken breast, feta cheese, red onion, heirloom tomatoes, kalamata olives and sliced pepperoncinis over a bed of chopped romaine.
Diced chicken, bacon, hardboiled egg, heirloom tomatoes, avocado, bleu cheese crumbles and cheddar cheese over a bed of organic greens.
BLT and Avocado
Romaine, heirloom tomatoes, applewood smoked bacon and avocado. Served best with our Buttermilk Ranch.
Shrimp Caesar Salad
Classic Caesar salad topped with large grilled shrimp, croutons & Parmesan cheese.
Grilled or Crispy Chicken-Avocado Salad
Organic greens and heirloom tomatoes topped with grilled chicken breast and avocado.
Grilled Shrimp and Strawberry Salad
Organic green, topped with candied pecans, fresh strawberries and large grilled shrimp. Served with balsamic vinaigrette.
Candied Walnut Gorgonzola Salad
Organic greens mixed with candied pecans, dried cranberries and crumbled gorgonzola.
Vegan Goddess Salad
Organic greens, quinoa ratatouille, dried cranberries, candied pecans, orange segments and orange-basil vinaigrette.
Our burgers are unbelievably delicious and will leave you wanting more. Burgers are served with choice of French fries or homemade coleslaw.
Substitute Sweet Potato Fries, Onion Rings, Small Salad or Cup of Soup for $2 more.
Good old-fashioned half-pound Certified Angus Beef®
burger grilled perfectly and topped with cheese.
Choice of: Cheddar, Pepper Jack or Swiss.
Mushroom Swiss Burger
Our classic half-pound Certified Angus Beef® burger
topped with sautéed mushrooms and Swiss cheese.
Half-pound Certified Angus Beef® burger topped with topped with gorgonzola, bacon and onion ring.
Beef patty, chorizo, green chilis, jalapeños, avocado, pepper jack cheese, with chipotle mayo.
Red Rock Bacon Cheeseburger
Half-pound Certified Angus Beef® burger topped with cheddar cheese, bacon, coleslaw, barbeque sauce and a crispy onion ring.
Hunk of Burnin’ Love Burger
Half-pound Certified Angus Beef® burger with a little kick to it! Grilled ground beef and chorizo mix topped with pepper jack cheese, fried jalapeños and chipotle mayo.
Half-pound Certified Angus Beef® burger with choice of
cheese, grilled pineapple and teriyaki sauce.
Buffalo Burger (grass fed)
Burger made with meat from grass-fed American Bison, leaner and healthier than beef.
The finest hamburger meat available, perfect in tenderness, texture and taste. (American Kobe)
All Pasta served with garlic bread.
Our favorite baked pasta dish consisting of layered ziti, Ricotta, Mozzarella, Parmesan and our classic marinara sauce. Topped with melted Mozzarella.
Add house-made Italian sausage +$2.
Redrock Salmon Pasta
Sautéed salmon, sun-dried tomatoes, roasted red peppers, and spinach in a Cajun garlic cream sauce.
Served over Penne pasta.
Chicken Fettuccini Alfredo
Sandwiches & Wraps
Sandwiches are served with choice of French fries or homemade coleslaw. Upgrade to: Sweet Potato Fries, Onion Rings or small Salad or Cup of Soup for $2 more.
Discover mouthwatering beef flavor in every bite of our Certified Angus Beef® brand entrées. Uncompromising standards make it the best-tasting beef in town.
Prime Rib Dip
Thinly shaved Certified Angus Beef® prime rib on a baguette served with flavorful au jus. Add cheese +$1.
Shaved pastrami, Swiss cheese, sauerkraut and Russian dressing on marble rye.
Grilled chicken, spinach, roasted red peppers and pepper jack cheese on grilled sourdough.
Red Rock BLT
Bacon, avocado, melted cheddar, grilled onions, grilled tomato, lettuce and mayo on grilled sourdough.
Philly Prime Cheese Steak
Thinly shaved Certified Angus Beef® prime rib, grilled onions and mushrooms and melted Provolone on a baquette.
Turkey, Cranberry & Cream Cheese
Served on freshly baked cranberry-hazelnut bread.
Turkey Bacon Avocado
Sliced turkey, applewood smoked bacon and avocado slices on a potato Kaiser roll.
Grilled Veggie Sandwich
Grilled eggplant, tomato slices and onion topped with a balsamic reduction on focaccia bread.
The Ultimo Quesadilla
Grilled flour tortilla filled with melted cheese, filet tips and grilled sweet peppers and onions. Served with a side of sour cream, chipotle sour cream and salsa.
Grilled flour tortilla filled with melted cheese and a mélange of grilled vegetables (zucchini, squash, tomatoes, mushrooms, onions and sweet peppers). Served with a side of sour cream, chipotle sour cream & salsa.
The Brunch Quesadilla
Grilled flour tortilla filled with eggs, cheese, avocado and Italian sausage. Served with a side of sour cream, chipotle sour cream and salsa.
Chicken Caesar Wrap
Grilled chicken, lettuce, tomato and Caesar dressing wrapped in a tortilla.
Buffalo Chicken Wrap
Spicy chicken bites, lettuce, tomato and Pepper Jack cheese wrapped in a tortilla.
Grilled Italian sausage and meatballs nestled in a sub roll with housemade marinara sauce and melted Provolone cheese.
Mahi Mahi Fish Sandwich
Crispy Mahi Mahi filet topped with housemade tartar sauce and served on a burger bun.
Soup & Sandwich Combo
Half Sandwich & Cup of Soup
Available with any sandwich noted in blue.
Half Sandwich & Dinner Salad
Available with any sandwich noted in blue.
Soup & Salad
Bowl of soup and dinner salad.